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Sample Menu

Appetizers

Stuffed Mushrooms

Shallots, Parmesan, Garlic, Parsley, Bread Crumbs, Mozzarella

Grilled Eggplant Bruschetta

Pistachio Mint Pesto

Green Gazpacho Sips

Toasted Almond Bread Crumb

Watermelon Plank with Feta and Mint

Serrano Vinaigrette

Caprese Skewers
Pear Tomatoes, Basil, Fresh Mozzarella, Aged Balsamic Glaze.

Mini Crudités Cups
Choice of Hummus, Sonoma Herb Dip or Red Bell Pepper Dip.

Fresh Vegetable Spring Rolls

Sweet Thai Dipping Sauce.

Zucchini Involtini
Thin-Sliced Zucchini filled with House-Made Herbed Ricotta,

Tomato Relish, Toasted Pine Nuts.

Balinese Chicken Satay

Peanut Hoisin Dipping Sauce.

Maple Pecan Crusted Chicken Skewers

Spicy Maple Dipping Sauce.

Lemon and Herb Chicken Skewers

Honey Mustard Dipping Sauce.

Teriyaki Flank Steak Skewers

Carne Asada Flank Steak Skewers

Chipotle Cream.

Peach Glazed Flank Steak Skewer

Mini Siciliano

Thinly Sliced Italian Meats and Cheeses, Kalamata Olives and Roasted

Eggplant Spread. Pressed on Baguette and cut into bite-sized pieces.

Stationary Platters

Charcuterie Tray with Vegetables, Fruit & Cheese

Assorted Dried Meats with Seasonal Vegetables and

Fruits and Artisan Cheeses

House-Made Dips – (Please Choose One)
House-made Baba Ganoush, Greek Yogurt and Persian Cucumber Tzatziki, Fresh Sesame Hummus. Served with Freshly Baked Pita Chips or Cucumber Slices.

(Additional dips available)

Warm Spinach and Artichoke Dip

Served with Tortilla Chips or Pita Crisps.

House-Made Herb Ricotta Cheese Spread
Beautifully Surrounded by Balsamic Roasted Cherry Tomato and Basil. Served with Crostini.

Artisan Cheese Platter
Four Flavors of Local and European Cheeses.
Served with Seedless Red or Green Grapes, Assorted Dried Fruit, Candied Nuts, Gourmet Crackers, Grissini and Assorted Rolls.

Domestic Cheese Platter
With Slices and Bites of Sharp Cheddar, Monterey Jack, Aged Manchego, Smoked Gouda and Alpine Swiss. Garnished with Red or Green Grapes, Toasted Nuts and Dried Fruits. Served with Gourmet Crackers.

Layered Goat Cheese Torta – (A Super-Popular Signature Dish!)

Layers of Creamy Goat Cheese, Apricots and Pistachios.
Served with Crostini.

Garden Vegetable Crudités
Beautifully Presented Crispy Fresh Seasonal Vegetables. Choice of Two Dips: Roasted Red Pepper, Green Goddess, LA Spice Original Ranch, Roasted Shallot Dip.

Bruschetta Bar
Sliced Toasted Baguette with your choice of Two Topping Flavors: Tomato Basil, Kalamata Olive Tapenade, Sun Dried Tomato Pesto, Herbed Lemon Artichoke, Rosemary White Bean, Roasted Bell Pepper. Additional Toppings available

Smoked Salmon Roulade
Cream Cheese, Capers, Chives, Toasted Pine Nuts. Served with Crostini and Gourmet Crackers.

Sushi Platters

Hand or Cut Rolls: Spicy Tuna, Tuna, Salmon, Shrimp, California and Cucumber Rolls Served with Wasabi, Pickled Ginger and Soy Sauce

Salads

Poached Pear Salad with Crumbled Blue Cheese, Candied Pecans, Bibb Lettuce, Mixed Greens and served with a Creamy Balsamic Vinaigrette

Wild Arugula Salad with Oven-Roasted Chickpeas, Crisp Smoked Bacon, Toasted Pine Nuts, Romaine Hearts, Chopped Parsley, Shaved Fennel and served with a Lemon Vinaigrette

Mixed Garden Salad with Shaved Beets, Radish, Carrots, Cucumbers, Fennel, Pomegranate Seeds, Manchego Cheese and served with a Champagne Vinaigrette

Grilled Vegetable Salad with Grilled Zucchini, Squash, Asparagus, Green Onions, Fresh Avocado and Tomato and served with a Cilantro-Lime Vinaigrette

Mediterranean Salad with Crisp Romaine Hearts, Feta, Grape Tomatoes, Cucumbers, Olives, Lemon Zest, Chopped Parsley, Shaved Red Onions and served with a Herb-Red Wine Vinaigrette

Desserts

Signature Cookies & Brownies
A basket or platter filled with a variety of our favorite housemade cookies: Chocolate Chip with Pecans, Double Chocolate Chip, Coconut Almond Macaroons, Snickerdoodles (Cinnamon Sugar), Outrageous Fudge Brownies.

Famous S’mores Cookies

Assorted Cupcakes

(Please inquire about seasonal varieties)

Assorted Brownie Bites
A delicious assortment of brownie flavors, cut bite-sized.

Dessert Bar Bites

 Tangy Lemon
 Coconut Walnut
 Pecan Pie with Chocolate Chips and Kahlua
 Oreo Cheesecake
 Reese’s Peanut Butter Cup
 Ask about our Gluten Free options!

Chocolate Avocado Mousse Shots

(Vegan & Gluten Free)

Corporate Menu

Hot & Cold Entrées

Herb Crusted Tri Tip and Rosemary Chicken

Mixed green salad – Baby greens, cucumbers, radishes, champagne vinaigrette
Over roasted chicken breast in rosemary citrus butter sauce
Herb crusted tri tip with Dijon Au Jus
Eggplant stack with goat cheese, marinara sauce and herbs
Rosemary garlic mashed potatoes
Grilled broccolini topped with shallots and olive oil
Brownies and Lemon bars

Mediterranean Chicken and Beef Kebabs

Greek Salad with garbanzo beans, toasted pita, pepperoncini, Kalamata olives, feta cheese, cucumber and tomato with a Greek herb dressing
Chicken kebabs and beef kebabs
Veggie kebabs (40 minis, one per person)
Saffron rice with toasted almonds and golden raisins
Soft pita
Strawberry shortcake bites and Chocolate chip cookie

Chicken Scaloppini and Beef Tenderloin

Caesar Salad with crisp romaine, parmesan cheese, garlic croutons and classic Caesar dressing
Chicken Scaloppini in white wine mushroom sauce
Beef tenderloin with balsamic glaze
Roasted cauliflower with romesco and green onions
Sautéed green beans with currents
Mini chocolate and vanilla cupcakes

Grilled Chicken, Cheese Steak and Veggie Sandwiches

Kale Salad, golden raisins, parmesan cheese, toasted pine nuts in lemon vinaigrette
Herb grilled chicken breast, provolone, mixed greens, red onions, and sundried tomato aioli
LA cheese steak, provolone with grilled onions and mushrooms and a sriracha mayo
Char grilled veggies, rosemary and smoked goat cheese spread
Classic potato salad
House made sweet potato chips with rosemary salt

Carne Asada, Chicken and Veggie Tortas

Southwest Salad, corn, black beans, cheddar cheese, creamy ranch and tortilla strips
Chicken torta with shredded lettuce, pico de gallo and avocado aioli
Carne asada torta
Vegetarian torta with shredded lettuce, pico de gallo, refried beans and jack cheese
Tortilla chips with smoky chipotle salsa and guacamole
Mini churros and flan cookies

Curry Chicken, Turkey and Veggie Wraps

Herbed goat cheese salad with mixed greens, cucumbers, heirloom cherry tomatoes, pine nuts and lemon vinaigrette
Curry chicken salad wrap with crisp greens
Turkey wrap with smoked gouda, spinach, cucumber, red onion with mustard aioli
California veggie wrap, hummus, mixed greens, cucumber, tomatoes, basil
Roasted potato salad with scallions and scallion dressing
Mini fruit tarts and brownies